French bistro : restaurant-quality recipes for appetizers, entrees, desserts, and drinks
Resource Information
The work French bistro : restaurant-quality recipes for appetizers, entrees, desserts, and drinks represents a distinct intellectual or artistic creation found in George F. Johnson Memorial Library. This resource is a combination of several types including: Work, Language Material, Books.
The Resource
French bistro : restaurant-quality recipes for appetizers, entrees, desserts, and drinks
Resource Information
The work French bistro : restaurant-quality recipes for appetizers, entrees, desserts, and drinks represents a distinct intellectual or artistic creation found in George F. Johnson Memorial Library. This resource is a combination of several types including: Work, Language Material, Books.
- Label
- French bistro : restaurant-quality recipes for appetizers, entrees, desserts, and drinks
- Title remainder
- restaurant-quality recipes for appetizers, entrees, desserts, and drinks
- Statement of responsibility
- by Maria Zihammou ; photos by ©sa Dahlgren ; translated by Cory Klingsporn
- Language
-
- eng
- swe
- eng
- Summary
- "The corner bistro offers all the highlights of French cuisine: crepes, bouillabaisse, ratatouille and boeuf bourguignon. All with rustic flair, simple ingredients, and impeccable flavors. Now, with Maria Zihammou's French Bistro, you can cook up the authentic tastes of France in your own kitchen. Each recipe shows how intricate meals steeped in culinary tradition can be recreated with simple techniques using modern ingredients and equipment. This is a tribute to proper French Cuisine"--
- Assigning source
- Provided by publisher
- Dewey number
- 641.5944
- Illustrations
- illustrations
- Index
- index present
- LC call number
- TX719
- Literary form
- non fiction
Context
Context of French bistro : restaurant-quality recipes for appetizers, entrees, desserts, and drinksWork of
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.gfjlibrary.org/resource/NPv8L22DFSQ/" typeof="CreativeWork http://bibfra.me/vocab/lite/Work"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.gfjlibrary.org/resource/NPv8L22DFSQ/">French bistro : restaurant-quality recipes for appetizers, entrees, desserts, and drinks</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.gfjlibrary.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.gfjlibrary.org/">George F. Johnson Memorial Library</a></span></span></span></span></div>